Weekly Dinner Specials

Location: Green Gateau
May 24, 2013 @ 5:00 pm

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Weekly Dinner Specials

Seafood Martini

Lobster tail, Tiger shrimp, bay scallops and calamari served in a martini glass, finished with fresh tomato, lime and cilantro. ~ 12

NY Strip & Lobster Chimichurri

Grilled 70-day aged NY strip steak and broiled Maine lobster tail, served over

whipped Yukon gold potatoes and julienne spring vegetables, finished with

roasted red pepper coulis and chimichurri sauce. ~ 30

Shrimp and Swordfish Veronique

Seared line-caught swordfish and giant shrimp, served over wild rice pilaf, finished

with peeled grapes sautéed with butter and chablis. ~ 26

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